Paradashvili Cellar
Paradashvili Cellar is a Georgian winery that produces traditional wines, such as Saperavi and Rkatsiteli, using the age-old qvevri method, where wines are fermented and aged in large, buried clay vessels. The winery cultivates its grapes in the Kakheti region, a prime area for these varieties.
Telavi, Kakheti
Products
Rkatsiteli · 2020
The wine is made from the Rkatsiteli grape variety, which is cultivated in the Kakheti region, namely in Telavi, which is known as one of the best places for revealing the full potential of this grape variety. The wine is made by the Georgian traditional method in qvevri, fermented and macerated on the chacha (grape skins and stems), which enhances its structure, complexity, and aromatic profile.
- Qvevri
- Dry
Kakheti
35.99 ₾Saperavi · 2021
The wine is made from the Saperavi grape variety, which is cultivated in the Kakheti region, namely in Telavi district, which is known as one of the best places for revealing the full potential of this grape variety. The wine is made by Georgian traditional method in qvevri.
- Qvevri
- Dry
Kakheti
43.99 ₾
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