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A refined red blend crafted from Aleksandrouli, Ojaleshi, and Saperavi — a balanced expression of character, depth, and elegance. With rich aromas of dark fruits such as blackberry, black cherry, and plum, complemented by notes of spices, earth, and florals. With an intense and harmonious blend of ripe berry flavors, soft tannins, and earthy notes, complemented by balanced acidity and a long, warm finish. Pairs well with grilled meats, stews, roasted lamb, and aged cheeses.